Call for information  361-275-2112

Ragin' Cajun Cook-Off

IBCA Sanctioned spring Cook-off march 6th-7th 2020

bbq cook-off

brisket, pork spare ribs, chicken

Join us March 6th & 7th for the 2020 Cuero Turkeyfest Ragin' Cajun Cook-Off. This year's event is IBCA sanctioned and will include arts & crafts, commercial, & food vendors as well as plenty of amazing BBQ and Cook-Off teams and competition. Inside Cuero City Park, Friday & Saturday.

registration

$150 entry includes Brisket, Pork Spare Ribs, and Chicken.

$25 Jackpots: Beans, Chili, Gumbo (cooks choice), Margarita.

Calcutta $25 Buy In for Grand Champion

kids cook off

Saturday March 7th $20 Entry. Pork Chops provided.

registration

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All team members will read and adhere to all cook-off regulations and rules. The head cook is responsible for all his/her team members and any actions of said team members including damages they may cause to cook-off or other cooking team equipment. Failure to comply with any Turkeyfest representative, regulations or rules may result in disqualification and removal of team from cook-off premises. NO REFUNDS.

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Check or Money Order must be received by February 28th, 2020 to ensure registration.

Mail to:  CTF BBQ Cook-Off  -  PO Box 454  -  Cuero, TX 77954 

Contact Brenda Martin  ctfbbq@hotmail.com for questions or concerns or 361-243-6114

2019 Community investment

$20,435

The Cuero Turkeyfest Association is comprised of citizens that share a common mission to give back to the community through directing this annual affair. All board members are unpaid volunteers that work countless hours to make sure that the Cuero Turkeyfest is planned, set up, orchestrated, and put away again each year, on time. If you happen to see one of them running around the festival grounds, and they have time to stop, be sure and give them a big high-five.